Call us - 925.449.9463 Email us - firstname.lastname@example.org
Our Tasting Room welcomes you Friday, Saturday, & Sunday from 11:30am-4:30pm
1828 Wetmore Road, Livermore, CA 94550
2013 Estate Tempranillo
Spicy aromas and flavors of dried cherry, raspberry, bramble, mocha, earth, and leather.
Sadly we're Sold Out
We have our gorgeous 2014 Estate Tempranillo
available ONLINE and in the
Sign up for our VIP list
2014 Estate Tempranillo
This full-bodied wine exudes aromas of blackberry, cherry, white pepper and tobacco. Smooth tannins greet your mid-palate with a lingering finish of black cherry, plum and mocha.
BEST OF CLASS
Double Gold Medals
2014 Estate Reserve Cabernet Sauvignon
2014 Estate Cabernet Sauvignon
2015 Estate Tempranillo
2015 Estate Cabernet Sauvignon
2015 Estate Coccineous
We have expanded ship-to states!
We get your frustration. You visit wine country
away from home, find that wine you fall in love
with and either want it shipped home
or you want to join the wine club
but you're told, "sorry we don't ship to your state."
Well now we've expanded our reach!
Check out the wine shop page for the current 37 states
(and growing) we ship to!
Saturday & Sunday
February 17th and 18th
Enjoy an exclusive flight of these
7 award winning wines paired our specially selected international cheeses.
This is one of our most delectable pairings yet!
Join us on a European cruise!
Las Positas Vineyards will be hosting a wine cruise! We will be open this Thursday February 1st, 5-8pm for Cruise Night! Come by for a glass and enjoy a presentation by our friends at Vino Cruising, starts at 6:30pm
From your winemaker ...
In the cellar we are working on blending and bottling. Some new wines for 2018 will be an Estate white blend (Verdelho, Roussanne, and Albarino), and a gorgeous Estate Sangiovese.
We will be bottling the 2015 Reserve Cab and Meritage, the 2016 Reserve Chardonnay, and will begin blending our wine club wine, Conspiritus III.
In the vineyard, we will finish installing crossarms which will help protect our fruit from the sun, and will begin pruning in late January or early February.