2018 Evening in the Vineyards
BBQ Pork Pizza
Smoked pork belly, roasted poblano pepper, cilantro, red onion, mozzarella cheese, jerk bbq sauce
Roasted poblano pepper, cilantro, red onion, mozzarella cheese, jerk bbq sauce
Proscuitto & Apple Pizza
Sliced prosciutto, apples, extra virgin olive oil, gruyere cheese & arugula
Apples, extra virgin olive oil, gruyere cheese & arugula
Wild Mushroom Pizza
Sausage, Oyster mushroom, shiitake mushroom, cremini mushroom, green onion, smoked cheese, san marzano tomato sauce
Oyster mushroom, shiitake mushroom, cremini mushroom, green onion, smoked cheese, san marzano tomato sauce
Roasted red peppers, red onions, tomatoes, Chorizo and Manchego Cheese
Roasted red peppers, red onions, tomatoes and Manchego Cheese
White Barbecue Chicken Pizza
White Barbeque Sauce
Grilled chicken breast strips
Caramelized red onions
Crisp cooked bacon
Shredded Jack Cheese
Chopped fresh cilantro garnish
Fresh Tomato and Basil Pizza
Topped with fresh heirloom tomatoes after baked
Smoked Sausage, Grilled Corn, and Sweet Onion Pizza
Garlic Basil Cream Sauce
Grilled Smoked Sausage Slices
Grilled Sweet Onions
Parmesan and Havarti
Spinach, Mushroom, and Red Pepper Pizza
Mushrooms sauteed in garlic butter
Oregano roasted red bell peppers
August 10 - Luna Fish (60s & 70s Rock & Roll)
Classic Supreme Pizza
Pesto, Artichoke Hearts and Sun-Dried Tomatoes Pizza
Four Cheeses (Mozzarella, Fontina, Parmesan, Romano)
Roasted summer vegetables with fresh mozzarella cheese, prosciutto and marinara and fresh arugula.
Garlic, Artichoke hearts, fresh Spinach and Pesto topped with plenty of mozzarella cheese. A flavor combination that will truly make you gasp!
September 7th James Nagel Band (Acoustic Guitarist & Singers)
The triple-triple! Flatbread
Triple meat and triple cheese. Bacon, ham and pepperoni with whole milk mozzarella, parmesan and white cheddar cheese with house made marinara.
House-made marinara sauce, mozzarella & baby heirloom tomatoes topped with chopped basil and a drizzle of balsamic reduction.
Final 2018 Concert! September 28th Catfish Boys (Country Rock)
A creamy spiced apple and brie sauce topped with chicken, caramelized onions and mozzarella. Toasted in the oven then finished with fresh arugula and fried sage.
Fresh Veggie & Pesto Flatbread
Roasted zucchini, crook neck squash, bell peppers and fennel with pesto and ricotta cheese. Finished with a drizzle of extra virgin olive oil.